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Structure and content of the toolkit and how to use the toolkit to improve health and safety within properties
Roles and responsibilities of the Financial Board for health and safety
Reasons for and how to carry out risk assessments within properties and how to be sure that adequate controls are in place to prevent the risk of harm
Fire safety risk assessments and the factors which must be considered to prevent the risk of fires within properties
Principles of storing, handling, preparing and serving food safely within properties
Control the risks associated with gas and electricity supply and action which must be taken to ensure that services are safe to use
model templates for use when considering health and safety issues within properties
